Early Years Nursery Kitchen Assistant

Operational

To follow Shooting Stars Nurseries Food Safety Policies and Procedures and to support the wider nursery team to ensure that these policies and procedures are adhered to

To assist the cook to plan, prepare and serve a suitably balanced rotating menu, whilst considering nutritional guidelines, as well as Government initiatives and healthy eating campaigns

Ensure that the nutritional needs of the children are met and that Food Safety Regulations are complied with.

To assist the cook to maintain stock control procedures, and good stock rotation when unpacking and putting away orders

Health and Safety

To carry out routine health and safety checks and risk assessments

To maintain hygiene and cleaning standards at all times with regards to food hygiene and kitchen cleanliness, including the prompt removal of kitchen waste

General

Undertake any other duties as reasonably requested by line management

Adhere to all company policies and procedures with regards to safeguarding and other employment related policies (for example; social networking, mobile phone, etc)

Adhere to all company policies and procedures and observe and where appropriate report upon other staff members' deliverance.

Ensure the company's policies on diversity and equal opportunities are adhered to.

Previous experience of cooking in a professional/commercial kitchen is essential.
Experience of cooking in children's nurseries/schools/care home is preferred, but not essential.

Hourly rate for the job is up to £11.44 dependent on age/experience.
The nursery is open all year and is closed on Bank Holidays.
Scope of Position

To work in partnership with the nursery management team and the nursery cook to ensure the preparation and service of a balanced and healthy diet for all children attending the setting